Teaming Up with the Acclaimed BRIKA Restaurant

The Food Philosopher is proud to be in partnership with one of Australia’s premiere Greek restaurants, Brika Bar in central Perth. We’ve teamed up with their acclaimed Head Chef George Tsimpidis to devise some fantastic recipe ideas for our new range of gourmet balsamic vinegars, which you’ll find conveniently located on our recipe tab. So, let your culinary juices flow and enjoy the super-delicious and oh-so-simple flavour bombs that you’ll be creating in your very own kitchens